Date
Wednesday, 15th December 2021
Time
12.30 for 1pm
Venue: The Fishbourne, Fishbourne Lane, Ryde PO33 4EU
Price: £23 per person
Main Menu:
1. Roast Turkey, roast potatoes, seasonal veg, chestnut & bacon stuffing, pig in blanket, cranberry sauce
2. Place fillet, saffron mash, broccoli, crisp pancetta & chive beurre blanc (gluten free)
3. Roasted butternut squash, orange & thyme risotto, focaccia. (vegan, gluten free bread available)
Dessert:
1. Christmas pudding, roasted clementine & brandy crème anglaise
2. Mulled wine crème brulee with fennel biscotti
3. Selection of cheese with frozen grapes, celery, crackers and red onion jam
CONTACT: for more information please contact Jacqui Cooper ([email protected])
BOOKING: Please note that booking for this event is now closed.